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Milk Powder Candies

Preparation: 15 min
Ready in : 15 min

Ingredients print:
3 cups powdered milk
1 pound confectioners' sugar
3/4 cup canned coconut milk
white sugar for rolling

1. Place powdered milk and confectioners' sugar into a mixing bowl.
2. Stir in coconut milk until all of the powdered milk is moist and a stiff dough has formed.
3. Form the dough into walnut-sized balls and roll in white sugar to coat.
4. Refrigerate until ready to serve.